
Green Peas: Sweet, versatile peas offer vitamins and fibre. Enjoy as a snack or add to salads for a nutrient boost
Image Source : googleGarbanzo Beans (Chickpeas): Versatile garbanzo beans are economical, providing protein and fibre. Use in salads, soups, or roast for a crunchy snack.
Image Source : freepikFava beans: Nutrient-dense fava beans, with a creamy texture, are a budget-friendly source of protein and fibre. Ideal for diverse dishes.
Image Source : googleLima beans: Creamy and buttery, lima beans are rich in protein and vitamin. Perfect in soups, stews, or side dishes.
Image Source : googleSnap peas: Crisp, sweet snap peas are rich in vitamins A and C. Enjoy raw or lightly cooked for a nutritious alternative.
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