London: A recent study has revealed that one-sixth of Britishers prefer ready to make food options rather than using fresh spices and vegetables to prepare food.
The study done by Co-operative Food, a brand devised for the grocery business of the consumer co-operative movement in Britain, reveals that British families prefer to eat from packet-based or jarred ingredients to making evening meals at least four times a week, reports femalefirst.co.uk.
